These brownies are super easy to make. Sprinkle them with any toppings you like!
Directions
- Prepare brownies according to package directions. Bake in a well-greased 9-inch round cake pan. Once baked, let cool completely.
- Spread softened ice cream over brownies. Freeze 2 hours or until ice cream is firm.
- Top with desired toppings. Cut into pieces and serve. Store, covered, in freezer.