Quick Coffee Cake
Print Recipe
Ingredients
-
½ cup
Shawnee Best self-rising flour
-
¾ cup
sugar
-
1/3 cup
shortening
-
1 teaspoon
vanilla
-
1
egg
-
1 cup
milk
-
1 ¼ cups
Shawnee Best self-rising flour
-
1/3 teaspoon
cinnamon
-
1/3 cup
chopped nuts (optional)
10 minutes
6-8 servings
Enjoy a our delicious Quick Coffee Cake with a yummy cappuccino or coffee. Just the right thing to put your mind at ease.
Directions
- Preheat oven to 400°F.
- Blend together the first four ingredients and mix until crumbly.
- Reserve ½ cup mixture for topping.
- Add next three ingredients and mix until smooth.
- Pour batter into 8×10 inch greased pan.
- Blend cinnamon and nuts with reserved topping and sprinkle on top of batter.
- Bake at 400°F for 20 minutes.
