Individual Christmas Fruit Cobblers

Print Recipe

Ingredients

  1. 1/2 cup quick-cooking oats
  2. 1/2 cup brown sugar
  3. 1/2 cup chopped pecans
  4. 1/4 cup Shawnee Mills All-Purpose Flour
  5. 1/2 tsp ground cinnamon
  6. 4 tbsp butter
  7. 3 cups fresh or frozen mixed berries
  8. vanilla ice cream

Individual servings of cobbler are made right inside coffee mugs. It’s a perfect ending to a holiday meal.

Directions

  1. In a medium bowl, combine oatmeal, sugar, pecans, flour and cinnamon. Using a pastry cutter or two forks, add the butter to the flour mixture. Gently stir in berries, reserving a few tablespoons for serving.
  2. Divide flour mixture between four heavy mugs. Divide and place berries on top of the flour mixture of each mug, reserving a few for presentation. Microwave on high for 3 minutes. Fruit should begin to bubble and mixture will thicken slightly. Stir mixture. Serve with a scoop of ice cream and reserved berries on each.