Individual Christmas Fruit Cobblers

Individual servings of cobbler are made right inside coffee mugs. It’s a perfect ending to a holiday meal.


Prep:

1/2 cup quick-cooking oats

1/2 cup brown sugar

1/2 cup chopped pecans

1/4 cup Shawnee Mills All-Purpose Flour

1/2 tsp ground cinnamon

4 tbsp butter

3 cups fresh or frozen mixed berries

vanilla ice cream

Directions

  1. In a medium bowl, combine oatmeal, sugar, pecans, flour and cinnamon. Using a pastry cutter or two forks, add the butter to the flour mixture. Gently stir in berries, reserving a few tablespoons for serving.
  2. Divide flour mixture between four heavy mugs. Divide and place berries on top of the flour mixture of each mug, reserving a few for presentation. Microwave on high for 3 minutes. Fruit should begin to bubble and mixture will thicken slightly. Stir mixture. Serve with a scoop of ice cream and reserved berries on each.